The Sea And Me
Potatoes are not seeds, they are storage organs, packed with energy and nutrients meant to create new life. The “eyes” on a potato are growth points, waiting patiently for the right conditions.
When you peel a potato and toss those skins into compost or soil, you’re often discarding:
🥔 Living tissue
🥔 Stored energy
🥔 Future plants
Given moisture, warmth and darkness, potato peelings can and do regenerate, pushing roots downward and shoots upward, quietly turning scraps into sustenance.
Potatoes became a global staple for a reason. For centuries, they fed entire populations because they are:
✔ Easy to grow
✔ Highly nutritious
✔ Reliable in poor soils
✔ Able to reproduce from scraps
Historically, people didn’t waste peelings, they fed them to animals, composted them, or deliberately replanted them. The idea that peelings are “rubbish” is a modern invention.
Potato skins are some of the most nutrient dense parts of the plant.
✨ Fibre – gut and blood sugar support
✨ Potassium – heart & muscle function
✨ Vitamin C – immunity and repair
✨ B vitamins – energy metabolism
✨ Antioxidants – especially in coloured skins
Even after peeling, enough life remains for the plant to regenerate, which tells you just how powerful this food really is.
When potato peelings grow in compost, they reveal a truth we’ve forgotten:
food doesn’t want to be wasted.
Compost isn’t disposal, it’s a nursery.
The soil doesn’t see scraps. It sees potential.
By composting peelings, you’re not just reducing waste, you’re participating in a cycle older than agriculture itself 🌱
It’s simple and surprisingly effective.
🥔 Throw all peelings into a compost bin, do not worry if you turn the compost, they still grow, I tend to take the young shoots and move them into pots, but if you just leave them in the composter and forget them, before you know it the composter will be full of new potatoes.
Green shoots appear first , then underground new potatoes form.
Potato peelings remind us that abundance is resilient. Even what we call waste still carries life, nutrition and potential.
The problem isn’t scarcity.
It’s disconnection.
When we slow down and observe what nature does naturally, we realise we’ve been surrounded by renewal all along 🥔✨
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